Serious About Food
At Six Burner, we believe in sophisticated dining without the pretense. Learn more about us.
Local, Seasonal Ingredients
Chef Lee Gregory emphasizes technique and fresh, seasonal ingredients. Check out his blog.
Intriguing Menu Options
Choose our dinner, prix fixe (three courses, $23), snack ($3 each), or preview our Sunday Supper and Special Event Dinner menus. Get menu details.